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Sunday, October 11, 2026
Wortnotizen

Want to give your soil some TLC? Plant cover crops in your garden and you’ll reap the benefits.

I recently found a half-empty bottle of Lucozade left behind in the euphorbia trough by one of the scaffolders. A visiting architect commented, “Are you sure that’s Lucozade?” which made me see it differently.

In short, the garden is in disarray. But there’s a lot to be said for negligence; coming back from a trip, I spotted a sunflower sprouting in the back corner.

This week, though, some necessary firefighting is underway. Being six months pregnant, I’ve enlisted a local gardener to remove troublesome weeds like a prickly weed and young tree shoots from the neighbour’s tree, but keeping desirable plants. Then, in the newly cleared patches, I’ll be sowing cover crops.

Green manure are superheroes when it comes to boosting soil quality.

A fellow garden writer has written about green manure, as they play a key role in seasonal planting for vegetable plots. However, the only things I’m picking from my garden right now are a few scrumped apples and some woody herbs.

My ambitions for the garden are modest and consistent – and enhancing soil health is top of the list. For those wondering, the scaffold is for roof repairs, and the fences are yet to be fixed, but the neighbours are on board with the plan.

Green manure work wonders for your garden’s foundation. Soil likes to be covered, which is why weeds appear. Yet by sowing fast-growing plants, you can suppress weeds, attract pollinators, host pest-eating creatures, and enrich the soil with nutrients.

Cover crops may not look exciting – though some, like certain lupin varieties and bird’s foot trefoil, have lovely blooms – but their purpose is to thrive rather than be admired. After they’ve grown, you can dig them into the soil, chop them for mulch, or let them decompose for worms to incorporate. Their work happens below the surface.

Now is the ideal time for sowing these overwintering crops. My selection includes forage rye, great for clay soil, Italian ryegrass, a weed-suppressor, and field beans.

There’s satisfaction in sowing something that won’t stay forever – at least above ground.

The writer

Cheryl Walsh

Elara is a linguist and writer with a passion for exploring the nuances of language in everyday life, sharing discoveries from years of research.

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